Real economic impact of community food sector
The real economic impact of the community food enterprise sector
has been revealed for the first time in a series of reports. The
research, conducted for Making Local Food Work, finds the total
economic value of community food enterprises to be an estimated £150
million per year.
We are no longer updating the Research Digest. All content remains.
The Permaculture Research Digest has summaries of newly published permaculture-related research. All items are
hyper-linked to the original publication.
The 'January 2013' archive contains 60 items published in 2012.
Items marked with a # have restricted public access, although abstracts are freely available.
Permaculture Research Digest
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