Showing posts with label perennial vegetables. Show all posts
Showing posts with label perennial vegetables. Show all posts

Wednesday, 30 April 2014

Edible perennials in small spaces (book)

Edible Perennial Gardening: Growing Successful Polycultures in Small Spaces

 Do you dream of a low maintenance perennial garden? One that is full to the brim of perennial vegetables that you don’t have to keep replanting, but only have a small space?
Do you struggle with too little time for gardening or controlling the pests and diseases that eat your crops? Do you want to grow unusual vegetable varieties? You can do all of this with Edible Perennial Gardening. Anni Kelsey explains how to source and propagate different vegetables, which plants work well together in a polycultures, and what you can plant in small, shady or semi-shady beds as well as in sunny areas.
Everything you need to know about getting started in growing your own food in a low maintenance perennial garden.
Do you dream of a low-maintenance perennial garden that is full to the brim of perennial vegetables that you don’t have to keep replanting, but have only a small space? Do you want a garden that doesn’t take much of your time and that needs little attention to control the pests and diseases that eat your crops? Do you want to grow unusual vegetable varieties? You can have all of this with Edible Perennial Gardening. Anni Kelsey has meticulously researched the little-known subject of edible perennials and selected her favorite, tasty varieties. She explains how to source and propagate different vegetables, which plants work well together in polycultures, and what you can plant in small, shady, or semi shady beds, as well as in sunny areas.
- See more at: http://www.chelseagreen.com/bookstore/item/edible_perennial_gardening:paperback#sthash.lWEhoRQk.dpuf

Thursday, 30 January 2014

Edible permaculture for back gardens (book)

Edible Landscaping with a Permaculture Twist: How to Have Your Yard and Eat it Too

This is a how-to manual for the budding gardener and experienced green thumb alike, full of creative and easy-to-follow designs that guide you to having your yard and eating it, too.
With the help of more than 200 beautiful color photos and drawings, permaculture designer and avid grower Michael Judd takes the reader on a step-by-step process to transform a sea of grass into a flourishing edible landscape that pleases the eye as well as the taste buds. With personality and humour, he translates the complexities of permaculture design into simple self-build projects, providing full details on the evolving design process, material identification, and costs.

Tuesday, 15 January 2013

How to Grow Perennial Vegetables (book)


How to Grow Perennial Vegetables Martin Crawford, £14.95


Perennial vegetables are a joy to grow and require a lot less time and effort than annuals. This book gives comprehensive advice on all types of perennial vegetable, from ground-cover plants and coppiced trees to plants for bog gardens and edible woodland plants