Thursday, 27 July 2017

Micro-gardens for low income families (online)

With micro-gardens, urban poor"grow their own"

To boost the overall supply of horticultural produce to the world’s developing cities, FAO promotes the sustainable intensification of commercial market gardening on urban peripheries. In densely populated areas, it has a complementary strategy: to help low-income households improve their food and nutrition security by growing their own vegetables in micro-gardens. 

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