Tuesday, 30 May 2017
Thursday, 18 May 2017
This video explores the different perspectives of food providers on agroecology and the calls from social movements to embed agroecoogy in the struggle for food sovereignty. It focuses on the International Declaration for Food Sovereignty which has been advanced by social movements to claim agroecology as a bottom up practice, science and movement and the most important pathway towards a most just, sustainable and viable food and agriculture system. Visit: http://www.foodsovereignty.org/forum-... to read the declaration and www.agroecologynow.com for more information on this project.
Pablo Tittonell is professor of 'Farming Systems Ecology' at Wageningen University and one of the worlds most famous experts in the field of agriculture and ecology. He advocates intensification of agriculture by making optimal use of natural processes and the landscape to meet the worlds growing demand for food.
The Common Agricultural Policy shapes how Europe produces food, but in many ways its no longer fit for purpose. In this video, Arc2020 and Friends of the Earth Europe spotlight the options and opportunities in the CAP for choosing farming methods which are good for people and the planet - the living world. Practical examples ar ealso highlighted, as are emergent communities of practice around agroecology.
The imperative for regenerative agriculture
Thursday, 11 May 2017
Mycorrhizal Planet. How Symbiotic Fungi Work with Roots to Support Plant Health and Build Soil Fertility
Thursday, 4 May 2017
Here's something different from what I usually feature; a guide to growing your own tomatoes! Right now is the prefect time for planting your tomato seeds, so I thought this might inspire some of you to give this delicious vegetable a go...or maybe improve your yield if you are already growing them. (P.S. For anyone who thinks a tomato is a fruit not a vegetable, it is in fact both a vegetable (in culinary terminology) AND a fruit (in botanical terminology)).
Wednesday, 3 May 2017
After twenty eight years managing our own site in the Scottish Borders, we have acquired considerable knowledge. The topics are:GARDEN YIELDS
The garden yields a massive amount of produce. We have kept detailed records of yield since 2011 and these are shared here.
As much as possible the forest garden at Garden Cottage is a closed system. Here you can see to what extent we are self reliant. This section is still a work in progress.
INTERACTIONS WITH PEOPLE
Garden Cottage is our home as well as Scotland’s leading Forest Garden and the longest established intentional food forest garden in the UK, and we are delighted to welcome visitors to share it with us.
We have been running a Visitors’ Book for a number of years now. Five themes from the New Economics Foundation are used to interpret what Visitors say.
Resilience, Community Action and Societal Transformation