We are no longer updating the Research Digest. All content remains.
The Permaculture Research Digest has summaries of newly published permaculture-related research. All items are
hyper-linked to the original publication.
The 'January 2013' archive contains 60 items published in 2012.
Items marked with a # have restricted public access, although abstracts are freely available.
Permaculture Research Digest
Thursday, 14 June 2018
Thursday, 7 June 2018
Peppa Pig makes compost (video)
Peppa Pig - Compost Episode
Peppa and George take a bin of vegetable peelings to Grandpa Pig's compost heap. Worms inside the bin turn the peelings into compost, which Granny and Grandpa use to help their plants grow.
Peppa and George take a bin of vegetable peelings to Grandpa Pig's compost heap. Worms inside the bin turn the peelings into compost, which Granny and Grandpa use to help their plants grow.
Wednesday, 30 May 2018
We're all subsidising environmental destruction (online)
Two stumbling blocks on the road to regeneration: externalities and subsidies
The prevailing opinion among today’s political and economic elites is that economic globalisation is in some sense inevitable. Rather than being inevitable, economic globalisation is, in fact, the result of a number of carefully chosen policies. Paradoxically many of these directly contradict the basic tenets of classical free market economic theory, from which the proponents of economic globalisation draw inspiration and authority. By understanding the key reasons why the global economy behaves as it does today, we will be in a better position to discern the core patterns underlying economic behaviour and to change them. Two key drivers of today’s global economy are externalities and subsidies.
Friday, 25 May 2018
Microgreen/mushroom permaculture (journal)
Expanding Herbal Microgreen-Mushroom Permaculture Can Be an Efficient Way toRecycle Agricultural Waste While Treating and Feeding the World
A sustainable cycle of substrate utilization is beginning to manifest with plant waste being used as mushroom substrate, and spent (used) mushroom substrate being used in place of traditional soil, for herbal microgreen growth. This approach to efficiency and conservation an example of permaculture, or the development of agricultural ecosystems intended to be sustainable and self-sufficient.
A vision for eco settlements (online)
A vision for Ecological Settlement Design (by Declan & Margrit Kennedy)
Margrit and Declan Kennedy spend their lives as activists, architects, academics and pioneers in the permaculture, ecovillage and alternative currency movements. This qualifies them as exemplary trans-disciplinary whole systems thinkers, designers, and doers. They are co-founders of the ecovillage Lebengarten in Germany, while working as professors of architecture and urban planning in Berlin, they also taught the first permaculture courses in Europe. Here is their whole systems vision of ecological design for sustainable communities.
Thursday, 17 May 2018
The urgency of climate action (online)
Three Things We Don’t Understand About Climate Change
Thinking
about climate change is not something that comes natural to humans — or
‘consumers’ as we have been called for decades. It is not only
emotionally unpleasant, but analytically extremely challenging. Most of us do not grasp how immediate this situation has
become, how fast it is progressing and what the scale of change needed
is. After individuals, nations and corporations understand
the urgency and the rate, they should be honest about the scale of
action needed in order to avoid collapse of the biosphere and thus
civilisation.
Wednesday, 18 April 2018
UK farmers who meet the sustainability challenge (report)
New report with aim to investigate how the science of agroecology can play a central role in the way our green and pleasant land is managed in the future.
A new report commissioned by the Land Use Policy Group and funded by Scottish Natural Heritage has taken a unique approach to help UK farmers meet the sustainability challenge by using the experiences of farmers that have ‘redesigned’ their farming systems utilising natural resources, such as clover grass leys in the crop rotation, to secure a healthier future for the environment and their businesses.
The aim was to investigate how the science of agroecology can play a central role in the way our green and pleasant land is managed in the future.
Analysing the practical experiences of a group of farmers from Scotland, England and Wales the report aims to unravel farmer expectations, risks and opportunities to help form future policy in the UK based on agroecological farming practices.
The group of fourteen farmers involved in the study were quite diverse and wide ranging – from small scale to large commercial enterprises with on-farm approaches covering agroforestry, pasture-fed livestock systems, organic and integrated farming with direct drilling and/or integration of livestock in arable operations.
The report has recommendations for further action to support agroecology, including the need to develop a support programme to facilitate the transition towards more sustainable farming systems.
A new report commissioned by the Land Use Policy Group and funded by Scottish Natural Heritage has taken a unique approach to help UK farmers meet the sustainability challenge by using the experiences of farmers that have ‘redesigned’ their farming systems utilising natural resources, such as clover grass leys in the crop rotation, to secure a healthier future for the environment and their businesses.
The aim was to investigate how the science of agroecology can play a central role in the way our green and pleasant land is managed in the future.
Analysing the practical experiences of a group of farmers from Scotland, England and Wales the report aims to unravel farmer expectations, risks and opportunities to help form future policy in the UK based on agroecological farming practices.
The group of fourteen farmers involved in the study were quite diverse and wide ranging – from small scale to large commercial enterprises with on-farm approaches covering agroforestry, pasture-fed livestock systems, organic and integrated farming with direct drilling and/or integration of livestock in arable operations.
The report has recommendations for further action to support agroecology, including the need to develop a support programme to facilitate the transition towards more sustainable farming systems.
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